Explore All Our Recipes

Every recipe you need is right here. Whether you're cooking for a group or just yourself, find simple, tasty dishes to try out with Chef Martha!

540 results in this collection. Page 51 of 60

Our Recipes

Floral cookies topped with crushed nuts and pink decorations, served on a plate with tea and roses on a rustic background.
Rose Shortbread Cookies

Flaky cookies with floral rose flavor, coated with white chocolate and topped with pistachios and petals for a fancy touch.

Close-up of two creamy tropical desserts in glasses topped with passion fruit and coconut, next to a spoon and flowers as decoration.
Fruit Mousse Treat

A tropical delight blending passion fruit with creamy condensed milk, giving the ideal mix of tangy and sweet flavors.

Rich creamy cheese in a black bowl topped with bright orange jelly and green garnish, surrounded by crispy crackers.
Quick Dip

Smooth Boursin cheese whipped with a touch of cream, finished with a sweet, spicy jelly topping.

A dish of roasted carrots topped with goat cheese, candied pecans, and fresh herbs drizzled lightly with olive oil.
Carrots with Goat Cheese

Tender carrots roasted until golden, finished with maple-covered pecans and creamy goat cheese. Great for any special dinner.

A slice of chocolate and peanut butter cake with a fork held in mid-air, alongside the whole cake on a decorative stand.
Peanut Chocolate Cake

This fluffy cake combines chocolate and peanut butter in every slice, topped with a smooth peanut butter glaze. A must-try for dessert lovers.

A close-up view of a creamy chocolate ice cream bowl with a spoon inside.
Keto Ninja Chocolate Ice Cream

Smooth and sugar-free chocolate peanut butter ice cream made in the Ninja Creami. High protein and low carb but tastes like a treat.

Close-up of thick orange pasta sauce being stirred in a pot.
Vodka Pepper Sauce

Smooth and rich, this velvety vodka sauce with roasted peppers is the perfect match for seafood, chicken, or your favorite noodles.

Golden breaded chicken cutlets sliced open to show ham and cheese inside, with sauce and parsley garnish.
Cordon Bleu Chicken

Crispy, golden chicken wrapped around melty Swiss and ham, paired with a rich, creamy Parmesan-Dijon sauce. Fancy but simple to make.

A warm pozole bowl garnished with chopped cilantro, onions, and lime on the side.
Pork Pozole Bowl

A flavorful Mexican dish featuring pork, hominy, and bold chiles, finished with fresh toppings to complete your meal.