Bacon Cheeseburger Pasta (Print Version)

# Ingredients:

→ Main Ingredients

01 - 2 cups cooked penne pasta
02 - 4 crispy bacon slices, crumbled
03 - 1 pound of ground beef
04 - 1/2 cup shredded cheddar cheese
05 - 1 cup of Alfredo-style sauce

→ Optional Toppings

06 - 1/4 cup chopped onions
07 - 1/4 cup diced pickle pieces

# Instructions:

01 - Take your ground beef and toss it in a skillet set to medium heat. Once it’s fully cooked, get rid of the extra grease.
02 - Using a big pan, throw in the cooked pasta, meat, Alfredo sauce, and cheddar cheese. Stir it together until it’s mixed up nice and evenly.
03 - Mix in your crumbled bacon. If you’re feeling adventurous, toss in the pickles and onions too.
04 - Scoop out the pasta while it’s still warm and dig in!

# Notes:

01 - This dish is a mix of cheesy pasta and burger goodness.
02 - You can switch it up by adding classic toppings like lettuce or tomatoes.
03 - Want it creamier? A splash of heavy cream should do the trick.

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